Wines for Mother’s Day and how to pair them with special dishes

A special date is approaching to toast to mothers, which deserves good wines and outstanding pairings, with menus that include uncomplicated but with a touch out of the ordinary.

Thus, we recommend first of all some halloumi cheese ingots pan-fried with tomatoes, potatoes, onions and flavored with basil and rosemary leaves along with the accompaniment of Rutini Chardonnay CollectionThis is a fine and complex high altitude wine with a subtle presence of wood and tropical notes that will elevate the experience of this updated dish to modern and disruptive palates.

For those who like spices, the chicken tikka masala with white rice side dish in combination with Rutini Riesling Collection can be a great success.
This is a fragrant white with a lot of personality, infallible when pairing with Indian cuisine.
The temperature and spiciness of the dish integrate nicely with the slender acidity of this Riesling, allowing an explosion of exotic flavors on the palate.

Another great option is a super bruschetta of pork bondiola and flame-braised bell peppers, served with accompanied by Dominio Cabernet Franc Malbec.
Una comida rápida y sabrosa en la que el tenor graso de la carne se integra sin aristas con el tanino redondo de este tinto y la aromática vegetal del cabernet enlaza a la perfección con el morrón ahumado.

Finally, we suggest the preparation of a caramelized onion tatin and roasted garlic cream, which harmonizes marvelously with a sparkling wine Trumpeter Extra Brut Rosé of Malbec.
Este rosado delicado elaborado a partir de uvas malbec es garantía de placer a la hora de acompañar sabores desafiantes como los del ajo.
Sus leves recuerdos a membrillo asado y frutas rojas se potencian con las notas a caramelo protagonistas de esta preparación.

Everything is ready then to raise the glasses for the mothers.
It only remains to choose which delicacies to delight them with.