{"id":22552,"date":"2018-10-08T13:21:20","date_gmt":"2018-10-08T16:21:20","guid":{"rendered":"https:\/\/rutiniwines.com\/michel-bras-at-don-julio-exclusive-dinner-in-buenos-aires-to-benefit-le-sourire-foundation\/"},"modified":"2018-10-08T13:21:20","modified_gmt":"2018-10-08T16:21:20","slug":"michel-bras-at-don-julio-exclusive-dinner-in-buenos-aires-to-benefit-le-sourire-foundation","status":"publish","type":"post","link":"https:\/\/rutiniwines.com\/en\/michel-bras-at-don-julio-exclusive-dinner-in-buenos-aires-to-benefit-le-sourire-foundation\/","title":{"rendered":"Michel Bras at Don Julio: Exclusive Dinner in Buenos Aires to Benefit Le Sourire Foundation"},"content":{"rendered":"<h5><span data-sheets-root=\"1\" data-sheets-value=\"{\"1\":2,\"2\":\"Michel Bras en Don Julio: Cena Exclusiva en Buenos Aires para Beneficiar a Fundaci\u00f3n Le Sourire\"}\" data-sheets-userformat=\"{\"2\":513,\"3\":{\"1\":0},\"12\":0}\">Michel Bras at Don Julio: Exclusive Dinner in Buenos Aires to Benefit Le Sourire Foundation<\/span><\/h5>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4033\" src=\"https:\/\/www.rutiniwines.com\/wp-content\/uploads\/2018\/10\/MichelBras.jpg\" alt=\"\" width=\"1200\" height=\"800\">  Chef Guido Tassi, gastronomic advisor of the Don Julio grill, will have the pleasure of seeing his master Michel Bras in Buenos Aires.<br \/>\nOn October 10, the famous French chef will visit Pablo Rivero&#8217;s grill in Palermo to offer an exclusive dinner for the benefit of the <a href=\"https:\/\/www.facebook.com\/lasonrisadelchaco\/\" target=\"_blank\" rel=\"noopener\">Le Sourire<\/a> (&#8220;the smile&#8221;) <a href=\"https:\/\/www.facebook.com\/lasonrisadelchaco\/\" target=\"_blank\" rel=\"noopener\">Foundation<\/a> in the province of Chaco.<br \/>\nThose who attend this dinner will be able to taste, among other things, the classic Coulant au chocolat accompanied by a Rutini Wines <a href=\"http:\/\/www.rutiniwines.com\/rutini-delicatessen\/encabezado\/\" target=\"_blank\" rel=\"noopener\">2004 Encabezado de malbec.<\/a><br \/>\nWhat today is known worldwide as &#8220;chocolate volcano&#8221; is an invention of Michel Bras in the early 1980s.<br \/>\nHis inspiration came from drinking a hot chocolate after a strenuous and freezing cold day of skiing.      <img loading=\"lazy\" decoding=\"async\" class=\"wp-image-3763 alignright\" src=\"https:\/\/www.rutiniwines.com\/wp-content\/uploads\/2018\/10\/Bras_Michel_Sebastien.jpg\" alt=\"\" width=\"394\" height=\"273\" srcset=\"https:\/\/rutiniwines.com\/wp-content\/uploads\/2018\/10\/Bras_Michel_Sebastien.jpg 1350w, https:\/\/rutiniwines.com\/wp-content\/uploads\/2018\/10\/Bras_Michel_Sebastien-300x208.jpg 300w, https:\/\/rutiniwines.com\/wp-content\/uploads\/2018\/10\/Bras_Michel_Sebastien-1024x710.jpg 1024w, https:\/\/rutiniwines.com\/wp-content\/uploads\/2018\/10\/Bras_Michel_Sebastien-768x532.jpg 768w\" sizes=\"auto, (max-width: 394px) 100vw, 394px\" \/>  Michel started his way in the kitchen following in the footsteps of his mother, who was the one who started a restaurant in that small village in the Aubrac region.<br \/>\nThere he served homemade and well-prepared food, mainly for the workers of the area.<br \/>\nIn 1968 Michel, together with his wife Ginette, took over that establishment and together they brought it to another level of excellence, without giving up the sincerity with which his mother worked.<br \/>\nIn 1992 Michel created the restaurant <a href=\"https:\/\/www.bras.fr\/en\/en-le-suquet\" target=\"_blank\" rel=\"noopener\">Le Suquet<\/a>, located on a promontory overlooking Laguiole, France.<br \/>\nHis dishes are a faithful reflection of the region&#8217;s ingredients. <span style=\"font-weight: 400;\">Now his son S\u00e9bastien has taken over Le Suquet, thus maintaining the family tradition and the solid prestige of <a href=\"https:\/\/www.bras.fr\/en\" target=\"_blank\" rel=\"noopener\">Bras<\/a> that goes back three generations.<\/span> In recent years Michel has been retiring and S\u00e9bastien has taken over the reins of the family kitchen.<br \/>\nLast year they surprised the world by renouncing the three Michelin stars that Le Suquet had.<br \/>\nThey claimed they were unwilling to keep up with the frenetic demands of such certifications.<br \/>\nThe greatest gratification they aspire to is the happiness of their diners.       <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Michel Bras at Don Julio: Exclusive Dinner in Buenos Aires to Benefit Le Sourire Foundation Chef Guido Tassi, gastronomic advisor [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":18958,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72],"tags":[],"class_list":["post-22552","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wine-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Michel Bras at Don Julio&#039;s grill - Rutini Wines<\/title>\n<meta name=\"description\" content=\"Guido Tassi, gastronomic advisor of the Don Julio grill, will have the pleasure of seeing his master Michel Bras in Buenos Aires.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rutiniwines.com\/en\/michel-bras-at-don-julio-exclusive-dinner-in-buenos-aires-to-benefit-le-sourire-foundation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Michel Bras at Don Julio&#039;s grill - Rutini Wines\" \/>\n<meta property=\"og:description\" content=\"Guido Tassi, gastronomic advisor of the Don Julio grill, will have the pleasure of seeing his master Michel Bras in Buenos Aires.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rutiniwines.com\/en\/michel-bras-at-don-julio-exclusive-dinner-in-buenos-aires-to-benefit-le-sourire-foundation\/\" \/>\n<meta property=\"og:site_name\" content=\"Bodega Rutini Wines\" \/>\n<meta property=\"article:published_time\" content=\"2018-10-08T16:21:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/rutiniwines.com\/wp-content\/uploads\/2018\/10\/MichelBras.jpg\" \/>\n\t<meta property=\"og:image:width\" 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Bras at Don Julio: Exclusive Dinner in Buenos Aires to Benefit Le Sourire Foundation Chef Guido Tassi, gastronomic advisor 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